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HOURS OF OPERATION

9AM to 10PM EVERYDAY  

WE ARE OPEN LABOR DAY!

BRUNCH UNTIL 3PM
HAPPY HOUR FROM 4 to 6PM

DINNER FROM 5 TO 10PM

"Husband/wife duo May Seto and David Wasem have crafted one of the best brunches in town." - SF Chronicle 

"Best brunch in town.  Try the Savory French Toast; you've never had anything like it." - 7x7SF

"A note on coffee: Grand Lake's is great. Grand Lake Kitchen's cramming a lot of skill into a small space -- and judging from the crowds cramming in there, too, the neighborhood knows just how good they have it." - Mercury News


"Grads of Park Tavern and Delfina are behind this Oakland deli just off Lake Merritt doing wallet-friendly salads, sides and 'to-die-for' made to order sandwiches." - ZAGAT, SF Bay Area Restaurants Guide

"The open-faced egg-salad sandwich that Seto and Wasem have dubbed the 'Oyako' --One of the most delicious things I ate all last year." - Luke Tsai, East Bay Express

"Grand Lake Kitchen’s matzo ball soup might be the most delicious I’ve ever tasted -- A solid contender for the title of best chicken soup in town, period." - L.T. , Best Matzo Ball Soup, Best Of the East Bay 2016, East Bay Express

"Sit outside on their large street patio and people watch! It’s a neighborhood must." - 24East

All photography © Larissa Cleveland 

www.larissacleveland.com