Dimond Menus

Soup of The Day

Always vegetarian

Cup $5

Bowl $9

Matzoh Ball Soup!

Bowl $9

Cali Mixed Bowl

arugula salad with parmesan and lemon vinaigrette, avocado, pickled red onions, grilled pita bread. Choice of hummus, egg salad, chicken salad or tuna salad.

$15

GLK Chopped Salad Bowl

romaine, avocado, sunflower seeds, cherry tomatoes, grilled corn, english cucumber, basil vinaigrette (vegan, GF)

$14

Vicious Salad by Carbona Pizza!

romaine, radicchio, arugula, walnuts, crispy prosciutto, parmesan, chickpeas, black olives, balsamic dressing (GF)

$16

Add a scoop of tuna salad, chicken salad, hummus, or egg salad to any salad for $3.50

Breakfast Sando

two eggs fried medium, jack cheese, ham, avocado, piquillo aioli on an acme roll

$13

Avocado Toast

sourdough toast, avocado, two eggs (poached or scrambled), aleppo chile, served with arugula salad with lemon vinaigrette

$14

Add prosciutto $3.50

Savory French Toast

rye bread dipped in porcini batter, two eggs (poached or scrambled), wild mushrooms, parmesan, arugula, herb oil

$14

Add prosciutto $3.50

French Toast

handcut sourdough, fruit, powdered sugar, maple syrup

$13

Chilaquiles Verde

housemade tortilla chips tossed in tomatillo salsa and topped with black beans, two eggs (poached or scrambled), avocado, queso fresco, pickled red onion, cilantro, sour cream

$14

Hank’s Plate

two eggs (poached or scrambled), bacon, crispy potatoes, sourdough toast, ketchup

$15

Pastrami Benedict

beef pastrami, two eggs (poached or scrambled), hollandaise on rye toast, served with arugula salad with lemon vinaigrette

$15

GLK Burger

beef patty, caramelized onions, mushrooms, bleu cheese, on a bun served with french fries

Cooked medium unless otherwise specified

$15

Americana Burger

beef patty, cheddar cheese, lettuce, tomato, pickled onions, pickles, and mayo, on a bun served with french fries

Cooked medium unless otherwise specified

14

Italian

mortadella, spicy coppa, salame cotto (pistachio), provolone, lettuce, tomato, pickled red onions, pickles, pepperoncini, mustard vinaigrette, mayo on an Acme roll

$13

Yadi

turkey, swiss, avocado, cranberry sauce, lettuce, tomato, pickled red onions, pickles, mustard vinaigrette, mayo on an Acme roll

$13

Oyako

egg salad, crispy chicken skin, arugula, mustard vinaigrette, served open faced on toasted rye

$12

Smoked Tofu Banh Mi

chilled smoked tofu, spicy cashew butter, daikon radish slaw, pickled jalapeno, cilantro on an Acme roll (vegan)

$13

Grilled Pork Chop

12 oz Berkshire pork chop, served with broccoli rabe, polenta, jus Cooked medium unless otherwise specified (GF)

$28

Chickpea Stew

Tender stew of chickpeas, lacinato kale, carrots, onion, and harissa served with grilled sourdough bread (vegan)

$17

Chicken Breast

Italian butter beans, fennel soffrito, lacinto kale, lemon jus (GF)

$21

Grilled Hanger Steak

8 oz Hanger steak, grilled onion confit, crispy potatoes, english pea puree, chimichurri Cooked medium rare unless otherwise specified (GF)

$28

Mt Lassen Trout

roasted corn, green beans, zucchini, gypsy peppers, moroccan olives, shallots, creme fraiche (GF)

$27

Eggplant Parmesan

panko crusted eggplant, roasted tomato sauce, brick cheese, parmesan, salsa verde, cherry tomatoes, basil

$19

Potato Salad

red potatoes, mayo, pickled shallots (GF)

$4

$8

$14

Farro and Beets

farro, roasted yellow beets, goat feta cheese, chives, beet vinaigrette

$5

$10

$18

Cauliflower Salad

roasted cauliflower, capers, pickled fennel, herb oil, dill (vegan)

$5

$10

$18

Polenta

creamy Anson Mills ground polenta, goat cheddar cheese

$6

$12

$22

gluten free

Broccoli Rabe

broccoli, garlic, chile, olive oil, preserved meyer lemon

$6

$12

$22

gluten free, vegan

Green Beans

sauteed in butter, shallot, lemon, black pepper (GF)

$5

$10

$18

French Fries

$4

Fried Potatoes

smashed and fried russet potatoes

$4

Garlic Bread

roasted garlic, parmesan, herbs on toasty sourdough bread

One Piece $3

Two Pieces $6

Four Pieces $10

Hummus

$3.50

gluten free, vegan

Tuna Salad

$3.50

gluten free

Bacon

$4

gluten free

Avocado

$3.50

gluten free, vegan

Prosciutto

$3.50

gluten free

Two Eggs

Poached or scrambled, until 3 PM

$4.50

gluten free

Bag of Potato Chips

$2.50

Acme Roll

$3.50

Sourdough Toast

$3.50

Pita Bread

$2.50

Small French Fries

$4

12.3 oz bottle

$9

Tropic Thunder

Pineapple, apple, mint, kale, romaine, lemon

Boss’s Tonic

Ginger, turmeric, lemon, tangerine oil, camu camu, coconut nectar

Red Cure

Cucumber, apple, beet, extra ginger, lemon, cilantro

Bottled Sodas

Mexicoke, Root Beer, Plain Seltzer, Dry Fuji Apple

$4

Canned Sodas

Diet Coke, Blood Orange

$3

Juice

Orange, Grapefruit, Apple

$4

Iced Tea

$3.50

Lemonade

$5

Arnold Palmer

$4

Kombucha

Manguava

$6

Drip Coffee

$3.50

Espresso

$3.50

Macchiato

$3.75

Cappuccino

$4

Latte

$4.50

Mocha

$5

Hot Chocolate

$5

Hot Tea

English breakfast, earl grey, green sencha, pomegranate oolong, rooibos chai, mint verbena

$3

Alterations

Iced

Oat Milk $0.50

Almond Milk $0.50

$12

Heaven’s Pluot

bourbon, cardamaro, plum bitters. ready to drink!

Vesper Martini

vodka, gin, cocchi americano. ready to drink!

Carbona-Groni!

gin, campari. cocchi-torino, amaro nonino. ready to drink!

The Dude

vodka, coffee liqueur, stout reduction, cream. pour over ice and abide

Blue Hawaii

rum, vodka, blue curacao, pineapple, citrus. pour over ice!

White Linen

cucumber infused gin, elderflower syrup, lemon juice. pour over ice

GLK Bloody Mary!

GLK's proprietary mix with pickled vegetables on the side. pour over ice (serves 2)!

$20

8 oz bottle $12

16 oz bottle $20

32 oz bottle $40

Salty Dog

gin, creme de pamplemousse, grapefruit, sparkling rosé

Spicy Margarita

tequila, mezcal, citrus, chile

Boozy Dole Whip Float

dole whip pineapple, coconut rum, with a float of dark rum, cherry (vegan)

Hard Seltzer (Yep!)

Modern Times “Bubble Party Hard,” (assorted flavors), San Diego 5.0%

Flavors: Grapefruit, Cucumber Lime, Tangerine Fiesta, Cloudberry Dream

$7

West Coast IPA

Federation Brewing “In The Weeds,” Oakland 6.3%

Classic dry-hopped WC IPA with bright citrusy aromas

$8

Lager

Montucky, “Cold Snacks,” Montana 6.0%

A delicious light beer for a hot summer day!

$7

Barrel Aged Sour

Almanac Beer Co. “Apricot Sour Nova” Alameda 5.2%

Aged in oak barrels with apricots and vanilla beans

$10

Lager

Del Cielo Brewing "Orale," Martinez 5% San Diego 5.0%

Flavors: Grapefruit, Cucumber Lime, Tangerine Fiesta, Cloudberry Dream

$7

Stout

East Brother "Oatmeal Stout," Richmond 5.4%

Milk chocolate and dark fruit

$9

Hazy Juicy IPA

Temescal Brewing "Hazy," Oakland 6.5%

Temescal Hazy strikes the right balance creating a lush fluffy mouthfeel

$9

West Coast IPA

Ghost Town Brewing "Inhume," Oakland 7.0%

Brewed with citra, simcoe, and centennial, with notes of grapefruit, tangerine and melon

$8

Pale Ale

Modern Times "Fortunate Islands," San Diego 5.0%

Combines the bangin hop aroma of a tropical IPA with the crushability of a pale ale!

$7

Glass $9

Bottle Kit $40

kit makes 5 glasses

Bellini

Bubbles and fruit of the day

Mimosa

Bubbles and orange juice

Cypress

Bubbles and grapefruit juice

GLK Pink Bubbles

by Drusian (Pinot Nero), Valdobbiadene, Veneto, Italy NV

Strawberries, lime, green apple - elegant and dry

Glass $11

Bottle $39

Pet Nat Rosé

Scribe (Pinot Noir) Sonoma 2020

Elegant, clean, and a hint of rose petal

Bottle $50

Celebration Sparkler

De Conciliis “Selim,” (Fiano, Aglianico, Barbera), Campania, Italy NV

Green pear with a hint of sea air. May and David’s wedding wine!

Bottle $29

Albariño Pet Nat

Carboniste, California 2019

Rich with citrus, stonefruit blossom, and a whole lotta’ fun

Bottle $40

Champagne

Jean Diot, Blanc de Blancs, Epernay, France NV

Hey 2020, don’t let the door hit ya’ where the good lord split ya’

Bottle $50

Ribolla Gialla

I Clivi R_B_L_ "Brut Nature," Colli Orientali, Friuli Venezia-Giulia, Italy NV

Natty Champs

$40

Lambrusco (Red)

Manicard "Ca del Fiore," Modena, Emilia Romana, Italy NV

This wine likes to be with salame or by itself (relatable)

Bottle $38

Kerner

Niklas Kerner "Luxs," Alto Adige, Italy 2018

Hints of white flowers, delicate and light

Bottle $35

Aromatic White Blend

Ovum “Big Salt” (Riesling, Gewurztraminer, Muscat), Oregon 2020

Feel good wine

Glass $12

Bottle $43

GLK Chardonnay

by Trail Marker Wine Co., Mendocino Ridge 2018

High altitude chardonnay finished lightly in neutral oak. Made by Oakland residents!

Glass $11

Bottle $39

Falanghina

Marisa Cuomo, "Furore Bianco," Costa D'Amalfi, Campania, Italy 2019

Briny and rich

$39

Timorasso

Daniele Ricci, Costa Vescovato, Piemonte, Italy 2016

Big, wild, and funky!

Bottle $32

of Barbera

La Colombera Rosato, Tortona, Piedmonte, Italy 2018

Bottle $24

of Carignan

Lioco, Sonoma County 2020

Guava wine made from 100% grapes - May’s favorite wine for this summer!

Glass $12

Bottle $43

Nebbiolo

Marco Porello, Langhe, Piemonte, Italy 2017

Brightness of cherries, with hints of cocoa and tobacco. Light bodied.

Bottle $31

Pinot Noir

Bloodroot, Sonoma County 2018

Fresh and juicy, only slightly serious and secretive

Glass $13

Bottle $45

Ciliegiolo

Motta, Maremma, Toscana, Italy 2016

Flavors of cherry and raspberry. Great with all food

Glass $10

Bottle $35

Cannonau

Piero Mancini " Facale," Sardegna, Italy 2018

Island time wine

Bottle $32

GSM Rhone Blend

Land of Saints (Grenache, Syrah, Mouvedre), Santa Barbara Co 2019

Juicy blend of blackberry and peppercorn

Bottle $43

Teroldego

De Vescovi Ulzbach, Alto Adige, Italy 2017

Dark plummy spice

Bottle $35

Taurasi

I Favati "Terzotratto" (Aglianico), Taurasi, Campania 2010

Velvety sophistication

Bottle $62

Three 3 oz Pours

01 - GLK Pink Bubbles

02 - "Big Salt"

03 - Lioco Rosé