Noe Valley Menus

rich chicken soup with a matzoh ball dumpling, carrots, onions, celery, chicken, dill

$12

always vegetarian!

cup $6

bowl $10

romaine lettuce, radicchio, arugula, walnuts, crispy prosciutto*, parmesan cheese, chickpeas, black olives, balsamic dressing

$18

gluten free

arugula, parmesan cheese, avocado, pickled red onions, lemon vinaigrette, pita bread, with your choice of hummus or tuna salad

$18

romaine hearts, creamy caesar dressing, sourdough croutons, parmesan cheese, black pepper (contains anchovy, worcestershire/beef)

$15

add salt cured anchovies $3

raw egg

glk’s signature open-faced egg salad sandwich served on hand-sliced ny rye toast, garnished with crispy chicken skin, grain mustard vinaigrette, and fresh dill

$16

slow roasted porchetta, broccoli rabe pesto, pickled fennel, fontina cheese and calabrian chile aioli on an acme roll

$19

hummus, avocado, lettuce, tomatoes, and pickled red onions on an acme roll

$15

vegan

chilled smoked tofu, spicy cashew butter, daikon radish slaw, pickled jalapeños, and cilantro on an acme roll

$16

vegan

slow braised tender beef brisket, swiss cheese, caramelized onions, and creamy horseradish sauce on an Acme roll

$19

hand-sliced acme sourdough and cheddar

$12

vegetarian

bleu cheese, caramelized onions, sauteed mushrooms

$21

cheddar cheese, pickles, lettuce, pickled red onions, tomatoes, mayonnaise

$20

avocado $4.50

bacon $7

grilled onions $3

sautéed mushrooms $3

sub swiss or jack

two eggs (poached or scrambled), bacon, crispy potatoes*, sourdough toast, ketchup

$21

rye bread dipped in porcini batter, two eggs (poached or scrambled), wild mushrooms, parmesan cheese, arugula, herb oil

$18

add prosciutto $5

vegetarian

creamy polenta with goat cheddar, two poached eggs, parmesan cheese, toasted garlic chili oil, and breadcrumbs

$17

vegetarian

country ham, two fried eggs, jack cheese, avocado, piquillo aioli on an acme roll

$18

2 poached eggs, crispy rice* (contains shrimp), fried shallots, and avocado on a bed of lettuces with lemon vinaigrette

$19

add bacon or chicken apple sausage $7

hand-cut sourdough, dipped in vanilla custard, topped with fruit, powdered sugar, and maple syrup

$17

vegetarian

housemade tortilla chips* tossed in tomatillo salsa and topped with black beans, two eggs (poached or scrambled), avocado, queso fresco, pickled red onion, cilantro, and sour cream

$19

gluten free, vegetarian

on hand-sliced ny rye toast

$19

$16

$18

$18

4oz pour of each mimosa

$14

$16

$13

$14

$7

$5

$7

$6

$4

$5

egg, gluten free

$8

breadcrumb crusted eggplant*, roasted tomato sauce, brick and parmesan cheese, cherry tomatoes, pesto, basil

$24

vegetarian

pan seared chicken breast served with mashed potatoes, carrots, snap peas and mustard jus

$28

1 pound of manilla clams, green garlic, speck prosciutto, white wine, fresh herbs, served with fries* and aioli

$29

spaghetti with a bright tomato sauce, garlic, basil, and a ball of burrata and parmesan cheese

$24

cream co. meats angus steak pan-seared and sliced with red wine demiglace, herbed butter, and french fries*

8 oz hanger steak $34

16 oz new york strip $68

serves 1 ½ to 2

hearty stew of chickpeas, kale, carrots, tomatoes, onions, and harissa served with grilled sourdough bread (omit the bread for gf)

$22

vegan

12 oz marinated berkshire pork chop, sauteed cabbage, curry crispy rice*(contains shrimp), jeow som cooked medium unless otherwise specified

$33

fish

vodka or gin, shaken or stirred, olive or twist

$14

vodka or gin, olive brine, blue cheese stuffed olive

$15

equal parts gin and vodka, lillet blanc, lemon twist

$13

bombay sapphire, dry vermouth wash, shaken, anchovy stuffed olive

$14

cognac, apple brandy, orange bitters, sweet vermouth

$15

vodka, freshly pulled espresso, coffee liqueur, licor 43, honey

$16

cup $6

bowl $10

cup $6

bowl $10

cup $6

bowl $10

cup $6

bowl $10

1l bottle of still or sparkling for the table

$10

mexicoke, root beer, sparkling water, bubble up

$6

diet coke, blood orange san pellegrino

$5

orange, grapefruit, apple, lemonade

$7

$5

$5.50

$6

housemade donuts dusted in nutmeg and cinnamon sugar

$8

silky vanilla cream with strawberry rhubarb compote topped with brown butter streusel

$10

with peanut butter cookie crust, whipped cream

$12

banana pudding ice cream or mango tangerine sorbet

$8

gluten free, vegan

chocolate chip or peanut butter

$5

mr. espresso, wood-fired roasted coffee made in oakland served until 3 pm

$6

$5

$6

$6.50

$8

$7

Add Espresso $5

served iced or hot, lightly sweetened

$7

espresso, steamed milk, banana, chocolate, topped with whipped cream and banana crumbles

$9

harney & sons green tea, english breakfast, or mint

$5.50

$7

ask your server for our current selection

$10

Cellarmaker Brewing Company, “Blue Zone”, San Francisco 7%

$10

Fieldwork Brewing Company, “Hills and Valley”, American Pilsner 5.0%

$10

Fieldwork Brewing Company, “Middle Out”, Berkeley 7.0%

16 oz can $10

Fieldwork Brewing Company “Day Money”, Berkeley

16 oz can $10

bourbon, simple syrup, Angostura & orange bitters

$15

rye whiskey, sweet vermouth, Angostura bitters

$15

Blanco tequila, agave, lime, grapefruit juice, soda water

$13

vodka, simple syrup, lime, ginger beer

$13

gin, luxardo, green chartreuse, lime

$16

white rum, simple syrup, luxardo, lime, grapefruit juice

$14

tequila blanco, agave, lime

$13

Cadillac $18

gin, campari, sweet vermouth

$15

rum, orange curaçao, orgeat, mai tai mix, lime

$16

gin, strawberry amaro, limoncello, earl grey syrup, lime, prosecco

$16

rye, spiced pear liqueur, apricot liqueur, honey, lemon

$16

cognac, coffee liqueur, benedictine, honey, lemon, angostura bitters, fresh cinnamon

$16

vodka, blackberry liqueur, licor 43, lemon, soda water

$16

mezcal, campari, raspberry liqueur, agave, lime, lemon

$16

blanco tequila, peach liqueur, luxardo, elderflower liqueur, agave, lime, peychaud’s bitters

$16

rum, montenegro amaro, honey, grapefruit juice, lime, angostura bitters, absinthe rinse

$16

vodka or gin, shaken or stirred, olive or twist

$14

vodka or gin, olive brine, blue cheese-stuffed olive

$15

equal parts gin and vodka, lillet blanc, lemon twist

$15

gin, dry vermouth wash, shaken, anchovy-stuffed olive

$15

cognac, apple brandy, orange bitters, sweet vermouth

$15

apple brandy, vodka, green apple, lemon, black lemon bitters

$16

gin, lime juice, simple syrup

$14

vodka, orange liqueur, lemon juice, simple syrup, with a sugared rim

$14

vodka, espresso, housemade coffee liqueur, Irish cream liqueur

$16

pineapple frosty drink!

8 oz $8

non alcoholic, vegan

gin, creme de pamplemousse, grapefruit, sparkling rosé

8 oz $13

16 oz $26

pineapple frosty drink with dark rum float

8 oz $15

16 oz $28

vegan

bubbles with orange juice

Glass $12

Bottle $47

bubbles with grapefruit juice

Glass $12

Bottle $47

bubbles with fruit of the day

Glass $12

Bottle $47

bubbles with creme de cassis

Glass $12

Bottle $47

jameson, irish cream liqueur, coffee, whipped cream

$14

vodka, espresso, housemade coffee liqueur, Irish cream liqueur

$16

clamato, lime, topped with lager, tajin-chamoy rim, worcestershire contains anchovies

$13

glk’s proprietary bloody mary mix, vodka, celery salt rim, garnished with pickles, worcestershire contains anchovies

$14

rum, pineapple juice, orange juice, coconut cream, nutmeg

$16

wilderton citrus aperitivo zero proof, lime juice, pineapple juice, grenadine, soda

$13

empress indigo 1908 gin zero proof, lemon juice, lime juice, and simple syrup

$14

Sorelle Bronca “Modi”, Treviso, Veneto, Italy NV, Dry, clean, and delicious

5 oz $13

8 oz $20

Bottle $52

Pol Clement Gamay, Loire, France NV, Dry raspberry, cherry cola, vibrant bubbles. Staff favorite!

5 oz $12

8 oz $18

Bottle $48

Carboniste “Carbo-nation v3”, California, MV, Unfiltered and ready to jazz up everything from breakfast eggs to a patio hang

Bottle $53

Hammerling Wines Pinot Noir/Chardonnay “Tilted Mile”, California MV for lovers of bright sunshine and big fruity bubbles

Bottle $61

Brunet Petillant Rose (Grolleau, Gamay), Loire, France 2025, Quenching blast of red currant and just-ripe raspberry fruit. Party in a bottle

Bottle $54

Villa di Corlo “Rolfshark”, Castelvetro, Emilia-Romagna, Italy NV, Dry with berries and white pepper. Not your mama’s Lambrusco!

Bottle $53

Rosner Rotberger, Kamptal, Austria 2025, Wine nerd’s rose. Completely delicious

5 oz $15

8 oz $23

Bottle $60

Abazzia di Novacella, Alto Adige, Italy 2024 The one, the only - lightly floral, crisp, and refined

Bottle $53

Mary Taylor “Touraine Blanc”, Loire, France 2023 Aromatic notes of lemon & sea salt, with flinty minerality

5 oz $15

8 oz $23

Bottle $60

La Sibilla, Campania, Italy 2023, Bright preserved lemons, sea spray, and citrus blossom. Mouth watering and so good with food

5 oz $13

8 oz $20

Bottle $52

Lioco, Sonoma, 2024, Chardonnay haters’ chardonnay! Lemon curd and bright acidity. A modern classic

5 oz $14

8 oz $21

Bottle $56

Lo-Fi Wines Estate “Clos Mullet”, Santa Barbara County, CA 2023, Yummy plum notes and easy-drinking tannins

5 oz $15

8 oz $23

Bottle $60

Scribe “Carneros”, Sonoma, CA 2023, Alpine strawberries & earth. Crowd pleasing & photogenic!

5 oz $18

8 oz $27

Bottle $72

Fattoria Dianella Sangiovese+Cabernet, Chianti, Toscana, Italy 2023, Fresh and fruity, yet balanced and rounded

5 oz $16

8 oz $24

Bottle $64

Francesco Brigatti, Piemonte, Italy 2021 Red fruit, dried violet, medium tannins, and fresh acidity. The marrying type

Bottle $65